Carmenere Food Pairing
Carmenère
(kahr-meh-NEHR): A firm red wine with cherry, raspberry, plum, and black pepper with green herbs.
Here are a few pairing ideas for best food with Carmenère:
- Wine with teriyaki beef
- Wine with Shepard's Pie (Lamb Stew)
- Wine with Lentil Soups
- Wine with Fettuccine Carbonara
- Wine with Lamb with Mint Pan Sauce
- Wine with taco seasoning for beef
Here are some killer wines at great prices:
Food and Wine Pairing
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Browse to
HelloVino.com
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device including
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Windows Mobile,
Nokia, etc. Text Message (SMS)
Instant replies!
Text the word
'HELLOVINO'
to 368266
(DOTCOM)
